SPICY CHICKEN WITH MANGO

Ø  Ingredients:

4 ready to eat Poppadoms
3 skinless Chicken breasts fillets
11/2 tbsp Curry Paste
1 Mango, chunks
150 gms Curd
1 tbsp cut Mint leaves
Cucumber, sliced
Lettuce leaves

Ø  How to make spicy chicken with mango:

Ø  Preheat up the oven to 190°C/170°F/Gas Mark 5.

Ø  Place the chicken on a baking tray and spread over the curry paste.

Ø  Cook in the oven for approximately 25-30 minutes.

Ø  Once cooked sliced the chicken into thick slices.

Ø  Arrange the poppadoms on a big size serving plate with the salad leaves, cucumber, mango and the chicken.

Ø  Mix together the mint, curd and lemon juice, spice up to taste and pour out over the salad.